Tiramisu Cupcakes
"A portable, paper-lined version of the delicious classic, these tiramisu cupcakes are seriously delicious. An ultra vanilla-y cupcake, filled with a coffee liquor soak, and topped with a light and lovely Amaretto mascarpone frosting, they practically scream CELEBRATION!..."
INGREDIENTS
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Cupcakes
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1 3/4 cups sugar
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3/4 cup butter
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3 large eggs
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3 tablespoons vanilla extract
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2 3/4 cups King Arthur Unbleached All-Purpose Flour
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2 1/2 teaspoons baking powder
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3/4 teaspoon salt
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1 cup whole milk
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Soak
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3 tablespoons coffee liqueur
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2 tablespoons espresso powder
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3 tablespoons sugar
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3/4 cup hot water
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Frosting
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2 cups heavy cream
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4 teaspoons Instant ClearJel
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2/3 cup confectioners' sugar
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1/2 cup Amaretto liqueur
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1 cup mascarpone cheese
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Garnish
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cocoa powder, to dust tops
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