Tiramisu
INGREDIENTS
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2 -3 cups strong plunger espresso coffee, cooled to room temp
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3 tablespoons Tia Maria (or another liqueur, but the coffee flavour is really enhanced)
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2 eggs, separated
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1/4 cup caster sugar
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250 g mascarpone cheese
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1 cup cream (anything that will hold the peaks heavy whipping cream works fine as will anything 36% milkfat or hi)
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250 g ladyfingers (savoiardi)
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cocoa powder, for dusting
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