Time for comfort food – Zucchini Lasagna

Name: Time for comfort food – Zucchini Lasagna
Ingredients: 3 Large Zucchinis; 2 Packages Frozen Chopped Spinach, defrosted and drained; 1 jar marinara sauce; 1 cup roasted red peppers, chopped; 1 cup baby portabella mushrooms, sliced; 15oz Ricotta Cheese; 4 Tbl Extra Virgin Olive Oil; 2 Garlic Cloves, chopped; 2 large eggs; 2 cups Mozzarella Cheese, Shredded; ½ cup Mozzarella Cheese, Shredded (reserved for end); ½ cup Parmesan Cheese; 2 Tbl parsley Flakes; Salt and Pepper

Time for comfort food – Zucchini Lasagna was pinched from <a href="http://www.thekitchenwhisperer.net/2012/03/25/time-for-comfort-food-zucchini-lasagna/" target="_blank">www.thekitchenwhisperer.net.</a>

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INGREDIENTS

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3 Large Zucchinis

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2 Packages Frozen Chopped Spinach, defrosted and drained

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1 jar marinara sauce

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1 cup roasted red peppers, chopped

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1 cup baby portabella mushrooms, sliced

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15oz Ricotta Cheese

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4 Tbl Extra Virgin Olive Oil

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2 Garlic Cloves, chopped

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2 large eggs

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2 cups Mozzarella Cheese, Shredded

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½ cup Mozzarella Cheese, Shredded (reserved for end)

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½ cup Parmesan Cheese

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2 Tbl parsley Flakes

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Salt and Pepper

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