Throwdown Pumpkin Pie
INGREDIENTS
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1 1/2 cups finely ground graham cracker crumbs
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6 tablespoons butter, melted and slightly warm
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1/4 cup granulated sugar
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1/4 teaspoon ground cinnamon
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2 whole eggs
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2 egg yolks
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1/4 dark brown sugar
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1/4 cup granulated sugar
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3 tablespoons melted unsalted butter
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1 1/2 cups pumpkin puree
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1 1/2 cups heavy cream
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1 1/4 teaspoons ground cinnamon
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1 teaspoon ground ginger
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1/2 teaspoon ground nutmeg
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1/4 teaspoon ground cloves
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1/2 teaspoon fine salt
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1/2 vanilla bean, split, seeds scraped and reserved
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Bourbon-Maple Whipped Cream
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1 1/4 cups very cold heavy cream
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1/2 vanilla bean, split, seeds scraped and reserved
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2 tablespoons Grade B maple syrup
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1 to 2 tablespoons bourbon (to your taste)
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