INGREDIENTS
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Garlic Chive Butter
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6 cloves garlic
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1 pound lightly salted butter, room temperature
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Handful of fresh chives, finely chopped
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Juice of 1 lemon
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Pinch sea salt
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Lime Butter
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1/2 pound lightly salted butter, room temperature
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2 limes, the finely grated zest of 1 lime, and the juice of 2
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Pinch sea salt
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Freshly ground black pepper
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Smoked Paprika Butter
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1/2 pound lightly salted butter, room temperature
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2 to 3 teaspoons smoked paprika
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Dash of hot sauce (recommended: Tabasco)
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Pinch sea salt