Three-Cheese Macaroni

Name: Three-Cheese Macaroni
Ingredients: 1 large egg; 1 12-ounce can evaporated whole milk; Pinch of cayenne pepper; Pinch of freshly grated nutmeg; Kosher salt and freshly ground black pepper; 1 1/3 cups grated muenster cheese (4 ounces), plus 4 deli-thin slices (1 ounce); 1/2 cup grated sharp cheddar cheese (2 ounces); 1/4 cup grated parmesan cheese (1 ounce); 1/2 head cauliflower, cut into small florets (4 cups); 4 cups medium pasta shells (9 ounces)

Three-Cheese Macaroni was pinched from <a href="http://www.foodnetwork.com/recipes/food-network-kitchens/three-cheese-macaroni-recipe/index.html" target="_blank">www.foodnetwork.com.</a>

INGREDIENTS

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1 large egg

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1 12-ounce can evaporated whole milk

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Pinch of cayenne pepper

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Pinch of freshly grated nutmeg

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Kosher salt and freshly ground black pepper

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1 1/3 cups grated muenster cheese (4 ounces), plus 4 deli-thin slices (1 ounce)

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1/2 cup grated sharp cheddar cheese (2 ounces)

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1/4 cup grated parmesan cheese (1 ounce)

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1/2 head cauliflower, cut into small florets (4 cups)

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4 cups medium pasta shells (9 ounces)

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