Three Cheese Mac and Cheese

Name: Three Cheese Mac and Cheese
Ingredients: ¾ pound penne; 1½ cups heavy cream or half-and-half; 3 tablespoons finely chopped yellow onion; 2 garlic cloves, minced; 2 tablespoons all purpose flour; 5 ounces goat cheese; 3 ounces sharp white cheddar, shredded; ½ cup packed freshly grated Parmesan; 2 tablespoons sour cream; ¾ teaspoon lemon zest; 1½ teaspoons chopped fresh thyme; Salt and freshly ground black (or white) pepper; 1 extra large egg yolk

Three Cheese Mac and Cheese was pinched from <a href="http://www.cooklikeachampionblog.com/2010/08/three-cheese-mac-and-cheese/" target="_blank">www.cooklikeachampionblog.com.</a>

INGREDIENTS

•

¾ pound penne

•

1½ cups heavy cream or half-and-half

•

3 tablespoons finely chopped yellow onion

•

2 garlic cloves, minced

•

2 tablespoons all purpose flour

•

5 ounces goat cheese

•

3 ounces sharp white cheddar, shredded

•

½ cup packed freshly grated Parmesan

•

2 tablespoons sour cream

•

¾ teaspoon lemon zest

•

1½ teaspoons chopped fresh thyme

•

Salt and freshly ground black (or white) pepper

•

1 extra large egg yolk

Go To Recipe

review