Three Cheese Lasagna

Name: Three Cheese Lasagna
Ingredients: 43 oz. (28 oz. can, 15 oz. can) crushed tomatoes; 1 (12 oz.) box no-boil lasagna noodles; 1 1/2 cups part-skim ricotta cheese, room temperature; 1 1/2 cups (6 oz.) mozzarella, shredded; 1/2 cup Parmesan cheese, grated; 4 cloves garlic, minced; 1 egg, beaten; 2-3 tablespoons olive oil; salt and freshly ground pepper, to taste; freshly torn basil, garnish

Three Cheese Lasagna was pinched from <a href="http://12tomatoes.com/2014/10/nohassle-recipe-one-skillet-three-cheese-lasagna.html" target="_blank">12tomatoes.com.</a>

INGREDIENTS

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43 oz. (28 oz. can, 15 oz. can) crushed tomatoes

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1 (12 oz.) box no-boil lasagna noodles

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1 1/2 cups part-skim ricotta cheese, room temperature

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1 1/2 cups (6 oz.) mozzarella, shredded

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1/2 cup Parmesan cheese, grated

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4 cloves garlic, minced

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1 egg, beaten

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2-3 tablespoons olive oil

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salt and freshly ground pepper, to taste

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freshly torn basil, garnish

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