"This three bean salad is a blend of kidney beans, green beans and garbanzo beans, all tossed in a sweet and sour dressing. A classic salad recipe!..."
INGREDIENTS
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1 15 ounce can kidney beans (drained and rinsed)
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1 15 ounce can garbanzo beans (drained and rinsed)
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2 cups fresh green beans (cut into 1 inch pieces)
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1/4 cup red onion (very thinly sliced)
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2 tablespoons chopped parsley
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1/3 cup apple cider vinegar
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3 tablespoons granulated sugar
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1/4 cup olive oil
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1/2 teaspoon kosher salt
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1/4 teaspoon pepper