INGREDIENTS
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1 cup vegetable oil (Olive is a little too strong)
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1/2 cup white vinegar
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1/2 cup lemon juice
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2 teaspoons sugar
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1 teaspoon salt
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1/2 teaspoon dry mustard
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1/2 teaspoon onion powder
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1/2 teaspoon paprika
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1/2 teaspoon oregano, crushed
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1/2 teaspoon garlic powder
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1/8 teaspoon thyme