"Super cheesy and creamy, Cheesy Chicken Rotini will become your new favorite, go-to weeknight recipe!..."
INGREDIENTS
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2 to 3 large chicken breast (boneless & skinless (chicken thighs can be used, or cooked, shredded rotisserie chicken))
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2 (10.5 ounce) cans cream of mushroom soup (OR see substitution in post)
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1 cup chicken broth
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¼ teaspoon ground black pepper
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¼ teaspoon garlic powder
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¼ teaspoon onion powder
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¼ teaspoon salt
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⅛ teaspoon ground cayenne pepper
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1 cup sour cream
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2 cups cheddar cheese (shredded)
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16 ounces rotini pasta (or any shape)
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