This Easy Ham Loaf Is A Vintage Recipe That's A Great Use of Leftovers

"Ham loaf may not be the most appetizing name, but my juicy ham loaf with tasty brown sugar Dijon glaze is totally delicious! #bakeitwithlove #hamloaf #vintage #recipe #leftovers..."

INGREDIENTS
1 Tbsp butter
1/4 cup onion ((white or yellow onion, finely diced))
3 cups ham ((cubed and ground or very finely diced cooked ham))
1 lb ground pork
1 large egg
2/3 cup seasoned breadcrumbs ((Italian seasoned, Garlic & Herb, or seasoned Panko breadcrumbs))
1/2 cup milk
1/8 tsp ground black pepper
1/4 cup light brown sugar ((packed))
1 Tbsp Dijon mustard
1 Tbsp apple cider vinegar
pineapple rings & maraschino cherries ((optional toppings))
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