Thick-Crust Pizza

Name: Thick-Crust Pizza
Yield: 10
Ingredients: 3 cups Original Bisquick™ mix; 2/3 cup very hot water; 2 tablespoons vegetable oil; 1 1/4 cups pizza or spaghetti sauce; 2 to 2 1/2 cups favorite pizza toppings (sliced Canadian-style bacon, pepperoni, mushrooms, green onions, ripe olives); 1 1/2 cups shredded mozzarella cheese (6 ounces)

Thick-Crust Pizza was pinched from <a href="http://www.bettycrocker.com/recipes/thick-crust-pizza/4e41e111-09da-4bde-984f-33364ac824ea" target="_blank">www.bettycrocker.com.</a>

"Dinner ready in 40 minutes! Serve this hearty pizza made with Original Bisquick® mix crust and topped with your favorite topping. Perfect if you love Italian cuisine...."

INGREDIENTS

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3 cups Original Bisquick™ mix

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2/3 cup very hot water

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2 tablespoons vegetable oil

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1 1/4 cups pizza or spaghetti sauce

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2 to 2 1/2 cups favorite pizza toppings (sliced Canadian-style bacon, pepperoni, mushrooms, green onions, ripe olives)

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1 1/2 cups shredded mozzarella cheese (6 ounces)

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