These Delicious Pumpkin Cookies Are Low Carb & Keto Friendly!
"Soft, chewy and full of cozy fall spices and chocolate chips, these Keto Pumpkin Cookies are so delicious! It's the best low carb cookie recipe for a sugar free, grain free, paleo treat!..."
INGREDIENTS
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1 large egg yolk (, room temperature)
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1/3 cup grass-fed butter (, melted and cooled OR softened ghee )
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5 tablespoons pure pumpkin puree (, patted dry with a paper towel)
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2 tablespoons cashew butter (, (can also sub with almond or sunflower seed butter))
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1/2 tsp xanthan gum (, adds chewiness but can leave out if preferred )
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2/3 cup golden monkfruit sweetener (OR coconut sugar for paleo)
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1 teaspoon vanilla extract
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1 1/4 cups super fine blanched almond flour
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2 tablespoons coconut flour
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1/2 teaspoon baking soda
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2/3 teaspoon baking power
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1/2 teaspoon cinnamon
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1 teaspoon pumpkin pie spice
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3 oz paleo OR sugar free chopped chocolate or chocolate chips (, we use Lily's Sweets OR Hu's Kitchen for paleo)
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Coarse sea salt for sprinkling (, optional)
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