"The Waldorf-Astoria Red Velvet Cake..."
INGREDIENTS
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3 oz unsweetened chocolate (chopped)
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2 cups granulated sugar
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4 large eggs
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1 ½ cups vegetable oil
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1 ½ tsp pure vanilla
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2 cups all-purpose flour
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2 ¼ tsp baking soda
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¼ tsp salt
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36 oz canned beets (drained and pureed)
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1 tsp red food coloring
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2 cups heavy cream
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12 oz cream cheese (room temperature)
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12 oz mascarpone cheese
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½ tsp vanilla extract
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1 ½ cups powdered sugar (sifted)