"Soft, chewy and slightly spiced, this is the BEST Gingerbread Cookie recipe ever. A tried and true favorite for years, this classic gingerbread cookie dough yields the perfect cookie every single time. Totally fool-proof!..."
INGREDIENTS
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1/2 cup unsalted butter (at room temperature)
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2 1/2 cups all purpose flour
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1/2 cup granulated sugar
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1/2 cup molasses
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1 large egg (at room temperature)
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1 tablespoon balsamic vinegar
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1 teaspoon baking powder
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1 teaspoon ground ginger
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1/2 teaspoon baking soda
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1/2 teaspoon ground cinnamon
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1/2 teaspoon ground cloves
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1/2 teaspoon ground nutmeg
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1/4 teaspoon kosher salt
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2 cups sifted powdered sugar
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1/2 teaspoon vanilla extract
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2 tablespoons whole milk