The Ultimate Veggie Burger

Name: The Ultimate Veggie Burger
Ingredients: 3/4 cup dried brown lentils, rinsed and picked over; 2 1/2 tsp table salt; 3/4 cup bulgur wheat; 2 tbsp vegetable oil (canola, safflower, grapeseed, etc.); 2 medium onions, chopped fine (about 2 cups); 1 large celery rib, chopped fine (about 1/2 cup); 1 small leek, white and light green parts only, chopped fine (about 1/2 cup); 2 medium cloves garlic, minced or pressed through garlic press (2 teaspoons); 1 pound cremini or white button mushrooms, cleaned and sliced about 1/4 inch thick (about 6 1/2 cups); 15 oz canned black beans, rinsed and drained; 1/3 cup mayonnaise (light works fine); 2 cups Japanese panko bread crumbs; Ground black pepper

The Ultimate Veggie Burger was pinched from <a href="http://smells-like-home.com/2012/04/the-ultimate-veggie-burger/" target="_blank">smells-like-home.com.</a>

INGREDIENTS

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3/4 cup dried brown lentils, rinsed and picked over

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2 1/2 tsp table salt

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3/4 cup bulgur wheat

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2 tbsp vegetable oil (canola, safflower, grapeseed, etc.)

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2 medium onions, chopped fine (about 2 cups)

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1 large celery rib, chopped fine (about 1/2 cup)

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1 small leek, white and light green parts only, chopped fine (about 1/2 cup)

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2 medium cloves garlic, minced or pressed through garlic press (2 teaspoons)

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1 pound cremini or white button mushrooms, cleaned and sliced about 1/4 inch thick (about 6 1/2 cups)

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15 oz canned black beans, rinsed and drained

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1/3 cup mayonnaise (light works fine)

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2 cups Japanese panko bread crumbs

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Ground black pepper

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