The Ultimate Stuffed Artichoke Recipe

Name: The Ultimate Stuffed Artichoke Recipe
Prep time: 45 min
Cook time: 20 min
Ingredients: 2 large, washed and dried artichokes (Lyons if possible -- about 1-pound each); Juice of 3 lemons, divided (about 1/2 cup); 1/2 cup plus 3 tablespoons unsalted butter; 6 tablespoons finely chopped shallots; 3 tablespoons minced garlic; 1/3 cup dry white wine; 4 cups fresh bread crumbs; 1/4 cup finely chopped Italian parsley; 1 tablespoon finely grated Parmesan cheese; Sea salt and freshly ground black pepper

The Ultimate Stuffed Artichoke Recipe was pinched from <a href="http://cookingontheweekends.com/2014/05/the-ultimate-stuffed-artichoke-recipe/" target="_blank">cookingontheweekends.com.</a>

INGREDIENTS

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2 large, washed and dried artichokes (Lyons if possible -- about 1-pound each)

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Juice of 3 lemons, divided (about 1/2 cup)

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1/2 cup plus 3 tablespoons unsalted butter

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6 tablespoons finely chopped shallots

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3 tablespoons minced garlic

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1/3 cup dry white wine

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4 cups fresh bread crumbs

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1/4 cup finely chopped Italian parsley

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1 tablespoon finely grated Parmesan cheese

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Sea salt and freshly ground black pepper

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