INGREDIENTS
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1 tablespoon olive oil
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14 breakfast sausages
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2 cups all-purpose flour
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1 teaspoon salt
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1 teaspoon baking powder
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1 teaspoon baking soda
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3 tablespoons sugar
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1 cup milk
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2 large eggs
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1/4 cup melted butter
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3 tablespoons cooked and finely chopped bacon
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4 cups canola oil
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Powdered sugar, for serving
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Maple syrup, for serving
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n/a