The Tasting Table Lobster Roll

Name: The Tasting Table Lobster Roll
Yield: 4
Ingredients: Salt; 1 lemon; 5 whole star anise pods; 2 heads garlic, halved; 4 dried árbol chiles; 1 (6-inch) piece fresh ginger, peeled and cut into ¼-inch coins; 2 (1½ pound) live lobsters; ¼ cup mayonnaise; 1 tablespoon finely minced parsley; 1 tablespoon finely chopped chives plus 1 tablespoon chives, cut into ½-inch pieces; 2 teaspoons reserved lobster cooking liquid; 1 teaspoon lemon juice; ½ teaspoon lemon zest; ¼ teaspoon freshly ground black pepper; ¼ teaspoon celery salt; 3 tablespoons butter; 4 split-top hot dog rolls

The Tasting Table Lobster Roll was pinched from <a href="http://www.tastingtable.com/entry_detail/chefs_recipes/16633/The_Tasting_Table_Lobster_Roll_Recipe.htm" target="_blank">www.tastingtable.com.</a>

"Tasting Table's Lobster Rumble is just around the corner, so get in the spirit with our TT-approved lobster roll...."

INGREDIENTS

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Salt

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1 lemon

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5 whole star anise pods

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2 heads garlic, halved

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4 dried árbol chiles

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1 (6-inch) piece fresh ginger, peeled and cut into ¼-inch coins

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2 (1½ pound) live lobsters

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¼ cup mayonnaise

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1 tablespoon finely minced parsley

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1 tablespoon finely chopped chives plus 1 tablespoon chives, cut into ½-inch pieces

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2 teaspoons reserved lobster cooking liquid

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1 teaspoon lemon juice

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½ teaspoon lemon zest

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¼ teaspoon freshly ground black pepper

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¼ teaspoon celery salt

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3 tablespoons butter

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4 split-top hot dog rolls

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