The Pit's Coleslaw

Name: The Pit's Coleslaw
Ingredients: 2 cups Duke's Whipped Salad Dressing OR Miracle Whip; 1 tablespoon sugar; 1 tablespoon white vinegar; 1 teaspoon French's yellow mustard; 3/4 tablespoon Red wine vinegar; dash salt and pepper; 2 lbs. shredded green cabbage; 2 1/2 ounces shredded red cabbage; 2 ounces shredded carrots

The Pit's Coleslaw was pinched from <a href="http://abcnews.go.com/GMA/recipe?id=10870466" target="_blank">abcnews.go.com.</a>

"*Recipe courtesy of Lauren Smaxwell, executive chef at The Pit Authentic Barbecue Restaurant; Raleigh, N.C...."

INGREDIENTS

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2 cups Duke's Whipped Salad Dressing OR Miracle Whip

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1 tablespoon sugar

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1 tablespoon white vinegar

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1 teaspoon French's yellow mustard

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3/4 tablespoon Red wine vinegar

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dash salt and pepper

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2 lbs. shredded green cabbage

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2 1/2 ounces shredded red cabbage

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2 ounces shredded carrots

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