INGREDIENTS
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Cake
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1 stick unsalted butter, softened, plus more for cake pans and parchment
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2 cups all-purpose flour
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1 tablespoon baking powder
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1/2 teaspoon fine salt
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1 1/2 cups granulated sugar
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3 large eggs, room temperature
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1 cup whole milk
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1 teaspoon pure vanilla extract
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Frosting
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1 stick unsalted butter, softened
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4 ounces cream cheese, room temperature
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5 cups confectioner's sugar
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1/4 teaspoon fine salt
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1/4 cup whole milk
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1/2 teaspoon pure vanilla extract
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