INGREDIENTS
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Adapted from Neiman Marcus
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2 dozen cookies
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1/2 cup (1 stick) butter, softened
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1 cup light brown sugar
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3 tablespoons granulated sugar
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1 large egg
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2 teaspoons vanilla extract
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1-3/4 cups all purpose flour
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1/2 teaspoon baking powder
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1/2 teaspoon baking soda
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1/2 teaspoon salt
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1-1/2 teaspoons instant espresso coffee powder
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1-1/2 cups semi-sweet chocolate chips (I used dark chocolate)
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