The Italian Chicken Dinner I Make Over and Over Again (It’s Absolutely Foolproof)
"It's so delicious yet deceptively simple...."
INGREDIENTS
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1 medium red bell pepper
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1 medium yellow bell pepper
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4 cloves garlic
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2 pounds boneless, skinless chicken thighs
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1 1/2 teaspoons kosher salt, divided
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3 tablespoons olive oil
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2 sprigs fresh rosemary
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1/2 cup dry white wine
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1/2 cup white wine vinegar
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1/4 teaspoon freshly ground black pepper
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Cooked potatoes, pasta, or rice, for serving (optional)
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