The Great Pumpkin Pie Recipe

Name: The Great Pumpkin Pie Recipe
Ingredients: Pumpkin Pie * Homemade Pie Crust (full recipe makes 2 crusts: 1 for bottom, 1 for leaf decor) * 2 cups (15oz can; 450g) pumpkin puree* * 3 large eggs * 1 and 1/4 cups (250g) dark brown sugar* * 1 Tablespoon (15g) cornstarch * 1/2 teaspoon salt *

The Great Pumpkin Pie Recipe was pinched from <a href="http://sallysbakingaddiction.com/2014/10/26/the-great-pumpkin-pie-recipe/" target="_blank">sallysbakingaddiction.com.</a>

"Bursting with flavor, this pumpkin pie recipe is my very favorite. It's rich, smooth, thick, and tastes incredible on my homemade pie crust and served with whipped cream. The pie crust leaves are purely for decor, you may leave those off of the pie and only make 1 pie crust (so, halve the pie crust recipe). You may also leave off the sugared cranberries. Yield: 8-10 servings; 1 cup sugared cranberries..."

INGREDIENTS

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Pumpkin Pie * Homemade Pie Crust (full recipe makes 2 crusts: 1 for bottom, 1 for leaf decor) * 2 cups (15oz can; 450g) pumpkin puree* * 3 large eggs * 1 and 1/4 cups (250g) dark brown sugar* * 1 Tablespoon (15g) cornstarch * 1/2 teaspoon salt *

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