The Easiest Way To Make Perfect French Macarons At Home

"Time to become a pastry pro...."

INGREDIENTS

Cooking spray

1 3/4 c.

(226 g.) powdered sugar, spooned and leveled

1 c.

(98 g.) super-fine almond flour, spooned and leveled

3

large egg whites, at room temperature

1/4 tsp.

cream of tartar

Kosher salt

1/4 c.

(40 g.) superfine sugar

8

drops pink food coloring 

1/2 c.

 (1 stick) unsalted butter, room temperature

3/4 c.

powdered sugar, spooned and leveled

1 tsp.

pure vanilla extract

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