"This focaccia bread is sooo easy and tastes wonderful! Tons of herbs and seasonings, and tons of flavor!! Great to make sandwiches with! You can alter the toppings to your liking. I have made this with caramelized onions and sliced tomato on top...Mmmmmm!!!..."
INGREDIENTS
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2 3/4 cups all-purpose flour
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1 teaspoon salt
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1 teaspoon white sugar
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1 (1/4 ounce) packet active dry yeast
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1 teaspoon garlic powder
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1 teaspoon oregano
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1/2 teaspoon dried thyme
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1/2 teaspoon dried basil
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1 dash ground black pepper
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1 tablespoon vegetable oil
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1 cup warm water (105-115 degrees)
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2 tablespoons olive oil
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2 tablespoons parmesan cheese (grated)
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1 1/2 cups mozzarella cheese (shredded)