The Donovans Irish Paties
INGREDIENTS
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1 lb. roast beef, cooked and cubed (if you aren't using leftover roast, just cook the roast in the crock pot with some water and onion soup mix and whatever seasonings you like)
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3-4 potatoes, cooked and cut in small cubes. (You can also use the frozen hashbrown cubes. Throw them in while still frozen. They will cook in the oven. It tastes JUST as good as using fresh potatoes.. it's just a lot easier)
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salt and pepper
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1 box pie crusts (can be found by the butter in the grocery store)
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Beef gravy, prepared
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Drippings from beef roast
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1 to 2 cups water
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2 tsp. beef bouillon
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2 Tbsp. corn starch mixed with ¼ c. water
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salt and pepper
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