The Chew's Prime Rib
INGREDIENTS
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For the Prime Rib:
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1 (4-bone) Prime Rib (bones and excess fat removed and reserved)
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4 teaspoons Kosher Salt
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Freshly ground Black Pepper
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4 sprigs fresh Rosemary
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4 cloves Garlic (unpeeled; smashed)
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4 whole Beets
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4 ounces Arugula
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2 teaspoons Extra Virgin Olive Oil
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2 cups Horseradish Beets
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For the Horseradish Beets:
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4 large Golden Beets
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4 ounces fresh Horseradish
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1/4 cup Sherry Vinegar
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2 tablespoons Extra Virgin Olive Oil
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2 tablespoons Dijon Mustard
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1 orange (zest and juice)
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2 tablespoons Honey
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Large pinch of Kosher Salt
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