The Cake Boss' Cannoli (Shells)

Name: The Cake Boss' Cannoli (Shells)
Ingredients: 1 cup all purpose flour, plus more for dusting dough and work surface; 3 tablespoons granulated sugar; 2 tablespoons lard plus several cups for frying; may be replaced with vegetable shortening, exact amount will depend on size of your pot; 2 tablespoons distilled white vinegar; 2 extra-large eggs; 1/4 teaspoon ground cinnamon; 1/4 teaspoon fine sea salt; 3 cups cannoli cream; Powdered (10x) sugar for dusting cannolis

The Cake Boss' Cannoli (Shells) was pinched from <a href="http://abcnews.go.com/GMA/recipe/cake-boss-cannoli-15136462" target="_blank">abcnews.go.com.</a>

"This traditional italian dessert is not as difficult as it looks to make. Make these for your family this holiday season!..."

INGREDIENTS

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1 cup all purpose flour, plus more for dusting dough and work surface

•

3 tablespoons granulated sugar

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2 tablespoons lard plus several cups for frying; may be replaced with vegetable shortening, exact amount will depend on size of your pot

•

2 tablespoons distilled white vinegar

•

2 extra-large eggs

•

1/4 teaspoon ground cinnamon

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1/4 teaspoon fine sea salt

•

3 cups cannoli cream

•

Powdered (10x) sugar for dusting cannolis

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