"The BEST zucchini pizza crust recipe - low carb, super easy, 4 ingredients, NO squeezing required, and you can PICK IT UP! Plus, lots of tips and instructions for freezing zucchini crust pizza...."
INGREDIENTS
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8 oz Zucchini ((about 2 cups grated coarsely, packed loosely into the measuring cup))
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3 large Eggs
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1 cup Mozzarella cheese ((shredded; use either pre-shredded or hard mozzarella from a block, *not* soft fresh))
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1/4 cup Coconut flour
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1/2 tsp Sea salt ((plus a little more for sprinkling in step 2))