The Best Yorkshire Pudding Recipe | The Recipe Critic

Name: The Best Yorkshire Pudding Recipe | The Recipe Critic
Ingredients: 1 cup Flour; 1 cup Whole Milk; 3 large Eggs; 1½ teaspoons Salt; 1/4 Butter (or beef drippings, bacon fat, or a combination of butter and oil)

"Light and fluffy with an egg-like taste, Yorkshire Pudding is a delicious side dish perfect for serving with your Sunday roast...."

INGREDIENTS

•

1 cup Flour

•

1 cup Whole Milk

•

3 large Eggs

•

1½ teaspoons Salt

•

1/4 Butter (or beef drippings, bacon fat, or a combination of butter and oil)

Go To Recipe

review

►