The Best Vegetarian Chili in the World
""Break out your soup pot and fix up a batch of this delicious, spicy vegetarian chili today! It's ready in no time, and packed with vegetables, beans - and flavor!"..."
INGREDIENTS
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1 tablespoon olive oil
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1/2 medium onion, chopped
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2 bay leaves
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1 teaspoon ground cumin
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2 tablespoons dried oregano
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1 tablespoon salt
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2 stalks celery, chopped
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2 green bell peppers, chopped
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2 jalapeno peppers, chopped
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3 cloves garlic, chopped
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2 (4 ounce) cans chopped green chile peppers, drained
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2 (12 ounce) packages vegetarian burger crumbles
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3 (28 ounce) cans whole peeled tomatoes, crushed
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1/4 cup chili powder
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1 tablespoon ground black pepper
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1 (15 ounce) can kidney beans, drained
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1 (15 ounce) can garbanzo beans, drained
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1 (15 ounce) can black beans
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1 (15 ounce) can whole kernel corn
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