"These are the best soft cut-out sugar cookies you will ever make! Easy recipe and fun to decorate...."
INGREDIENTS
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3/4 cup (170g) unsalted butter, softened to room temperature
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3/4 cup (150g) granulated sugar
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1 large egg, at room temperature*
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2 teaspoons pure vanilla extract
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1/4 teaspoon almond extract (makes the flavor outstanding)
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2 and 1/4 cups (281g) all-purpose flour (spoon & leveled)
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1/2 teaspoon baking powder
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1/4 teaspoon salt*
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1 and 1/2 cups (180g) confectioners' sugar
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1/2 teaspoon pure vanilla extract
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1 teaspoon light corn syrup*
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2 - 2.5 Tablespoons (30-38ml) room temperature water
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assorted sprinkles, if desired
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