The Best Leftover Turkey Pot Pie

"A creamy gravy base filled with peas and carrots, leftover turkey, and seasonings meets a flaky, buttery, golden crust in this comforting and simple turkey......"

INGREDIENTS
peas and carrots, 2 cups, frozen
Green beans, 2 cups, frozen
Celery, 1 cup, sliced
Butter, ⅔ cup
Onion, ⅔ cup, chopped
All-purpose flour, ⅔ cup
Salt, 1 teaspoon
Black pepper, 1 teaspoon
Celery seed, 1 teaspoon
Onion powder, 1 teaspoon
Italian seasoning, 1 teaspoon
Chicken broth, 1 ¾ cups
Milk, 1 ⅓
leftover cooked turkey meat, 4 cups
pie crusts, Four 9-inch, unbaked
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