"There is nothing like an apple pie recipe from scratch during the fall months & winter holidays that is topped off with ice cream and caramel...."
INGREDIENTS
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2 ½ cups all-purpose flour
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1 stick cold unsalted butter (cut up)
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½ cup cold rendered bacon fat
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pinch coarse salt
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1 tablespoon granulated sugar
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¼ cup cold water
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1 whisked egg
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5 medium-sized cored and sliced Granny Smith apples
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5 medium-sized cored and sliced Fuji Apples
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Juice of 1 large lemon
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6 tablespoons melted unsalted butter
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1/3 cup packed light brown sugar
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½ cup granulated sugar
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1 tablespoon ground cinnamon
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2 tablespoons all-purpose flour
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2 tablespoons corn starch
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1 whisked large egg
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1 tablespoon turbinado sugar