INGREDIENTS
•
3 avocados
•
Red onion, chopped (about 1/4 c.)
•
2 cloves garlic, minced
•
1/2 bunch cilantro leaves, chopped
•
1 jalapeno, finely chopped (or to taste)
•
1 large ripe garden tomato (or 2 smaller tomatoes), diced
•
juice of 1 lime
•
4-5 shakes green Tabasco sauce
•
Kosher salt, to taste
•
Fresh cracked pepper, to taste