The Best Green Chile Stew
"Filled with tender pork, potatoes, and plenty of green chile, this is classic New Mexican Green Chile Stew at its best...."
INGREDIENTS
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1 pound lean pork stew meat, chopped into 1/2” pieces
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1/4 cup flour or cornstarch
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1/2 teaspoon kosher salt
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1/2 teaspoon freshly ground black pepper
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1/2 teaspoon garlic powder
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1 tablespoon olive oil
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1/2 yellow onion, chopped into 1/2 “ pieces
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3 large cloves garlic, minced
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3/4 cup (or 7-ounce can) freshly roasted or frozen green chile, chopped small
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3 1/2 cups (or 28 oz can) salsa verde or green chile sauce
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3 cups chicken stock (or water, plus 1 tablespoon chicken base)
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1/2 teaspoon kosher salt, adjust to taste
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4 cups diced potatoes, about 2 large white or sweet potatoes
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