The Best Eggless Chicken Cutlets (Easy & Crispy)
"These Eggless Chicken Cutlets are crispy on the outside, juicy on the inside, and bursting with flavor! They’re super easy to make, and you can have them ready in just 30 minutes, making them perfect for those busy weeknights when you need something tasty and satisfying in a pinch. Plus, they’re kid-friendly, so you know everyone at the table is going to be happy. Oriana's Thoughts On [...]..."
INGREDIENTS
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1 1/2 lb (700 g) 6 chicken cutlets or 3 regular boneless and skinless chicken breasts
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1 teaspoon salt
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¼ teaspoon black pepper
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2 teaspoon garlic powder, (divided)
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1 cup (140 g) all-purpose flour
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3/4 cup (180 g) plain regular yogurt
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½ cup (120 ml) milk
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2 cups (160 g) breadcrumbs ((see notes))
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1/2 teaspoon paprika
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½ cup (30 g) Parmesan cheese, (grated)
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Vegetable oil (for frying)
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