The Best Chicken Quesadillas
"This really is the best chicken quesadillas recipe! So easy, these quesadillas taste just as good, if not better, than any restaurant!..."
INGREDIENTS
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1 teaspoon salt (I use coarse, kosher salt)
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1/2 teaspoon onion powder
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1/2 teaspoon garlic powder
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1/2 teaspoon dried oregano
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1/2 teaspoon cumin
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1/2 teaspoon chili powder
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1/2 teaspoon paprika, smoked or regular
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1/4 teaspoon black pepper (I use coarsely ground)
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4 cups cooked, chopped chicken
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1 tablespoon oil
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2-3 cups sliced mushrooms (optional - see note)
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2 medium bell peppers (any color), cored and sliced into thin strips
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1 large onion, sliced into thin half moon strips
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2-3 tablespoons broth or water
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2 cups shredded Monterey Jack cheese
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1 cup shredded medium or sharp cheddar cheese
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8 8-inch flour tortillas
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