The Best Belgian Waffles Recipe - Food.com
"These waffles are super crisp on the outside, light as a feather inside and so scrumptious! Avoid removing them from the waffle iron too soon; they should be a golden brown. Enjoy!..."
INGREDIENTS
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2 cups flour
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4 teaspoons baking powder
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1/2 teaspoon salt
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1/4 cup sugar
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2 eggs
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1/2 cup vegetable oil
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2 cups milk
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1 teaspoon vanilla
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