Thai Beef Salad
INGREDIENTS
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2 tbsp fresh ginger
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2 cloves garlic
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1/2 tsp lemon grass paste
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1 tsp honey
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1/4 cup lime juice
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1/2 shallots, finely diced
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2 tbsp fish sauce
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350 grams sirloin steak
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4 cups romaine lettuce
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1 shallot, thinly sliced
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1/4 cup spring onions, chopped
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1/2 cup fresh mint, chopped
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2 bell peppers
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1/2 cucumber
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3 tbsp finely chopped peanuts (or cashews if paleo)
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1 jalapeno, cut into small slices
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2 tbsp fish sauce
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2 tsp honey
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2 tbsp lime juice
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1 tsp grated ginger
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