Thai Basil Pork | Pad Gkaprow Mu from Leite's Culinaria

Name: Thai Basil Pork | Pad Gkaprow Mu from Leite's Culinaria
Ingredients: 2 tablespoons vegetable oil; 6 cloves garlic, minced (2 tablespoons); 5 Asian shallots, or 1/2 small onion, cut into thin slices (1/3 cup); 1 1/2 pounds ground pork; 6 red Thai chiles, cut into rounds; 2 tablespoons oyster sauce; 2 tablespoons fish sauce; 1 teaspoon soy sauce; 1 teaspoon brown sugar; 1 1/2 cups packed fresh holy basil or Thai basil leaves; Pinch of freshly ground black pepper (optional)

Thai Basil Pork | Pad Gkaprow Mu from Leite's Culinaria was pinched from <a href="http://leitesculinaria.com/22058/recipes-thai-basil-pork.html" target="_blank">leitesculinaria.com.</a>

INGREDIENTS

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2 tablespoons vegetable oil

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6 cloves garlic, minced (2 tablespoons)

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5 Asian shallots, or 1/2 small onion, cut into thin slices (1/3 cup)

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1 1/2 pounds ground pork

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6 red Thai chiles, cut into rounds

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2 tablespoons oyster sauce

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2 tablespoons fish sauce

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1 teaspoon soy sauce

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1 teaspoon brown sugar

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1 1/2 cups packed fresh holy basil or Thai basil leaves

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Pinch of freshly ground black pepper (optional)

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