"A recipe for Texmex Sloppy Joes : A spicy and smoky Tex-mex take on sloppy joes served in a bun with guacamole, jalapenos and crumbled cotija...."
INGREDIENTS
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1 pound ground beef
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1 tablespoon oil or bacon grease
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1 onion, diced
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1/2 bell pepper, diced
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1 jalapeno pepper, seeded and finely diced
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2 cloves garlic, chopped
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1 teaspoon cumin, toasted and ground
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1 cup beer or beef broth
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1 (15 ounce) can tomato sauce
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2 chipotle chili peppers in adobo, chopped (or to taste)
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1 teaspoon oregano
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1 teaspoon smoked paprika
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1/4 teaspoon cayenne
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1 tablespoon Worcestershire sauce
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1/4 cup ketchup
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salt and pepper to taste
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1 tablespoon lime juice
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1 handful cilantro, chopped (optional)
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4 buns
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guacamole to taste (optional)
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diced onions to taste (optional)
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jalapenos, sliced to taste (optional)
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cotija, queso fresco or feta, crumbled to taste (optional)
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cilantro, chopped to taste (optional)
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