Texas Sheet Cake
INGREDIENTS
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CAKE
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2 sticks (1 cup) butter
•
1 cup water
•
1/4 cup plus 2 tablespoons cocoa powder, divided
•
2 cups all-purpose flour
•
2 cups granulated sugar
•
2 eggs
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1/2 cup sour cream
•
1 teaspoon baking soda
•
1/2 teaspoon salt
•
FROSTING
•
1/4 cup (1/2 stick) butter
•
3 tablespoons milk
•
1 (16-ounce) box confectioners’ sugar
•
1/2 teaspoon vanilla extract
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