INGREDIENTS
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2 tablespoons olive oil
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1 cup diced onion
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1 cup diced green bell pepper
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1 tablespoon minced fresh garlic
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1 pound ground beef, 80/20
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½ teaspoon dry mustard
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2 teaspoons chili powder
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2 teaspoons kosher salt
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¼ teaspoon freshly ground black pepper
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½ cup long grain white rice
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2 tablespoons tomato paste
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1 14.5-ounce can diced tomatoes with juice
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1 cup water
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1 teaspoon Worcestershire sauce
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1 cup shredded cheddar cheese, optional and not shown in our photo
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