Texas Fruit Cake Recipe

Name: Texas Fruit Cake Recipe
Yield: 1
Ingredients: 8 ounce (1 c.) pitted dates, left whole; 1 c. Candied cherries, tightly packed and left whole; 1 c. (4-5 slices) candied pineapple, each slice cut in 8 - 10 wedges; 1/2 c. Sifted all-purpose flour; 8 ounce (2 1/2 c.) mixed walnut and pecan halves, left whole; 1/2 tsp Double-acting baking pwdr; 1/4 tsp Salt; 2 x Large eggs, separated; 1/2 c. Sugar; 1/2 tsp Vanilla extract; 2 Tbsp. Bourbon

Texas Fruit Cake Recipe was pinched from <a href="http://cookeatshare.com/recipes/texas-fruit-cake-443743" target="_blank">cookeatshare.com.</a>

INGREDIENTS

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8 ounce (1 c.) pitted dates, left whole

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1 c. Candied cherries, tightly packed and left whole

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1 c. (4-5 slices) candied pineapple, each slice cut in 8 - 10 wedges

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1/2 c. Sifted all-purpose flour

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8 ounce (2 1/2 c.) mixed walnut and pecan halves, left whole

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1/2 tsp Double-acting baking pwdr

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1/4 tsp Salt

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2 x Large eggs, separated

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1/2 c. Sugar

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1/2 tsp Vanilla extract

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2 Tbsp. Bourbon

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