Texas Deer Chili

Name: Texas Deer Chili
Prep time: 30 min
Cook time: 4 h
Yield: 8
Ingredients: 2 tablespoons vegetable oil; 2 1/2 pounds venison, cut into cubes; 1 large onion, chopped; 1 clove garlic, minced; 1 (4 ounce) can diced green chile peppers; 2 (15 ounce) cans kidney beans, drained and rinsed; 2 (10.5 ounce) cans beef broth; 2 teaspoons dried oregano; 2 teaspoons ground cumin; 1/2 teaspoon salt; 1 1/2 teaspoons paprika

Texas Deer Chili was pinched from <a href="http://allrecipes.com/Recipe/Texas-Deer-Chili/Detail.aspx" target="_blank">allrecipes.com.</a>

""This recipe was given to me by a friend at work, who is an avid deer hunter. It's very different, but delicious! You would never know you're eating venison."..."

INGREDIENTS

•

2 tablespoons vegetable oil

•

2 1/2 pounds venison, cut into cubes

•

1 large onion, chopped

•

1 clove garlic, minced

•

1 (4 ounce) can diced green chile peppers

•

2 (15 ounce) cans kidney beans, drained and rinsed

•

2 (10.5 ounce) cans beef broth

•

2 teaspoons dried oregano

•

2 teaspoons ground cumin

•

1/2 teaspoon salt

•

1 1/2 teaspoons paprika

Go To Recipe

review