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www.kraftrecipes.com
Tex-Mex Spaghetti Squash Boat
INGREDIENTS
•
1 spaghetti squash (2-3/4 lb.)
•
1cup KRAFT Mexican Style Shredded Four Cheese with a TOUCH OF PHILADELPHIA
•
1/3cup finely chopped red peppers
•
2 green onions, thinly sliced
•
1/4cup OSCAR MAYER Real Bacon Bits
Go To Recipe
23
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