Tex-Mex Pork Chops

Name: Tex-Mex Pork Chops
Ingredients: Butter-flavored cooking spray; 1 small onion, chopped; 6 boneless pork loin chops (5 ounces each); 1 cup salsa; 1 can (4 ounces) chopped green chilies; 1/2 teaspoon ground cumin; 1/4 teaspoon pepper

"These easy Tex-Mex pork chops won a contest for me. Salsa, cumin and green chilies give them the spunk they need to earn their name. —Jo Ann Dalrymple, Claremore, Oklahoma..."

INGREDIENTS

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Butter-flavored cooking spray

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1 small onion, chopped

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6 boneless pork loin chops (5 ounces each)

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1 cup salsa

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1 can (4 ounces) chopped green chilies

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1/2 teaspoon ground cumin

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1/4 teaspoon pepper

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